All of our meats are smoked in our custom smoker daily. Also made in-house: all of our sauces, pickles, kimchi, pimento cheese, gravy, bleu cheese fondue sauce, all of our sides, and desserts. Kids' Menu available at this location only. Kitchen open 'til 1am daily. Sat + Sun Brunch. Our 30 seat bar boasts an extensive selection of craft & macro brews, premium spirits, + wine. Garage windows allow indoor/outdoor bar seating. Covered patio seating. Free live music under the oak trees every Sat + Sun from 3-6pm. Happy Hour Mon-Sat from 4-7pm.
3328 Maybank Hwy
29455, Johns Island